
Le Pigonnet unveils its rebirth: gastronomic excellence reinvented in Aix-en-Provence
Le Pigonnet unveils a completely renovated facade that combines respect for heritage with contemporary excellence. This 18th-century country house enjoys a privileged location just a few steps from the Cours Mirabeau, creating a green haven of peace accessible from the historic heart of the city.
Jacques Garcia's reinterpretation of the spaces has created a unique gastronomic concept in three distinct culinary worlds: La Table du Pigonnet, Les Amis, and the Rose Bar. This approach meets the diverse expectations of a clientele who can extend their discovery of the Cours Mirabeau with an exceptional gastronomic experience.
La Table du Pigonnet: gastronomique signature
Exceptional chefs
Chefs Thierry Balligand and Fabien Torrente bring their modern vision to create a completely new culinary experience.
Their generous and precise cuisine respects the identity of the terroir while infusing it with contemporary creativity. Each dish reflects a constant quest for excellence, combining cutting-edge techniques and exceptional local products. This approach reveals the infinite potential of the Provençal terroir through preparations that surprise and delight.
A menu with exceptional flavors
The menu at La Table du Pigonnet perfectly reflects this innovative culinary philosophy. Each dish demonstrates a constant pursuit of excellence, combining cutting-edge techniques with respect for exceptional local produce. This gastronomic offering positions Le Pigonnet among the most promising establishments in the region.
The approach to cooking developed here never sacrifices Provençal authenticity in favor of innovation. On the contrary, it reveals the infinite potential of an exceptional terroir through preparations that surprise and delight.
Les Amis: the art of relaxed living
Innovation in user-friendliness
Among the most remarkable innovations of this renaissance, "Les Amis" represents a unique concept in the Aix gastronomic landscape. This offering unveils a nomadic menu specially designed to be enjoyed in the gardens, at the bar, or in your room, in a friendly and relaxed atmosphere.
This approach to dining meets the expectations of a modern clientele seeking authentic and flexible experiences. The format offered by Les Amis allows guests to discover the excellence of Le Pigonnet's cuisine in a less formal setting, without ever compromising on quality.
This service perfectly illustrates the innovative capacity of this century-old establishment, which knows how to adapt to contemporary trends while preserving its identity. Les Amis represents a new way of conceiving Provençal hospitality.
A culinary experience reinvented
The Amis formula transforms the dining experience by allowing guests to create their own culinary journey. This freedom offered to diners is part of an innovative approach that makes Le Pigonnet a pioneer in its approach to hospitality.
This philosophy is accompanied by a presentation of dishes designed to suit different dining areas. The adaptability of this offering demonstrates Le Pigonnet's ability to anticipate its customers' expectations while maintaining the excellence of its cuisine.
The Rose Bar: the art of the perfect cocktail
The Rose Bar perfectly complements Le Pigonnet's revamped offering, adding an extra dimension to the culinary experience. This addition revisits classic cocktails in the cozy and refined atmosphere that now characterizes this exceptional venue.
This exceptional bar concept is part of a trend that combines fine dining with high-end mixology. The Rose Bar is becoming a must-visit destination for lovers of exceptional cocktails in a unique setting, naturally extending the experience of culinary excellence.
Practical information and reservations
To discover the restaurants and bar, ideally located just a few minutes from Cours Mirabeau, we strongly recommend booking in advance by calling +33(0)4 42 59 02 90.









